Name: Nectarine and Bocconcini Salad
Prep time: 10 min
Total time: 10 min
Cuisine: Italian
Ingredients: 2 large heirloom tomatoes, cut in fine wedges; 12 grape or cherry tomatoes, cut lengthwise; 3 nectarines, cut in fine wedges; 8 – 12 medium-sized bocconcini, cut or torn in quarters; 1/4 small red onion, slivered; 2 tablespoons white balsamic vinegar; 3 – 4 tablespoons extra virgin olive oil; Fresh basil; Salt & pepper – to taste

Description

Sweet and savoury Nectarine & Bocconcini Salad. A vivid taste of summer with fresh mozzarella, tomatoes, nectarines and basil served Italian style, lightly dressed and ready in ten minutes. It’s BELLISSIMA!

Ingredients

Scale

2 large heirloom tomatoes, cut in fine wedges
12 grape or cherry tomatoes, cut lengthwise
3 nectarines, cut in fine wedges
8 – 12 medium-sized bocconcini, cut or torn in quarters
1/4 small red onion, slivered
2 tablespoons white balsamic vinegar
3 – 4 tablespoons extra virgin olive oil
Fresh basil
Salt & pepper – to taste

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Instructions

In a medium-sized bowl add heirloom and grape tomatoes, nectarines, bocconcini and red onion. Toss with white balsamic to coat. Season with salt and pepper, tear or cut basil if the leaves are large, or add them whole. Toss to combine. Plate immediately, finish with a drizzle of olive oil directly on the plate and a sprig of basil.

Prep Time: 10 minutes
Cook Time: 0 minutes
Category: Salads
Method: Chopping
Cuisine: Italian