No, really… let’s talk. I love to hear from readers. If you have a question, comment, notes on a recipe, or if you just want to say ‘hi’ – always delighted.
Questions on stories or recipes: Please post your question into the comment section of the recipe/article in question. I always read our comments first, and respond to a published comment much faster. Also, this way if anyone else has a question they can benefit from the answer as well.
Chit-chat and newsfeeds: Shout out on the socials. Tag a photo of a Food Gypsy Recipe on Instagram (@foodgypsy) and you might just find yourself featured on my news feed.
And by all means, send me an email. I do my best to answer all email within 48 hours, unless we’re wandering, in which case I may be unplugged and will get back to you at my earliest WIFI opportunity.