Ginger Sparkle Cookies – Hello Holidays!
There is something decidedly seasonal about ginger cookies. The temperature drops and the snow flies and suddenly I want to bake something sweet and spicy. Cue Ginger Sparkle Cookies...
High in Fiber & Super Popular… Nutty-Buddy Bran Muffins
The first time I read the recipe that lead to the one you see here I turned my nose up and walked way. The first ingredient is ‘Raisin Bran Cereal’. Who does that? Rachel Ray maybe but not me. Until there was, Nutty-Buddy Bran Muffins.
Parmesan Muffins – Who Moved My Cheese?
Up since 4:15AM, so I did what I do best, bake! Parmesan muffins. Umami... savory... cheesy... slightly salty
Coconut Shrimp
Recipe by reader request. The fruit of the sea... coconut-ed. So easy. Try it at home. Compliments of The Thirsty Turtle, Bananarama Dive's Eco Friendly Resort - West Bay Beach, Roatan Honduras.
Belizean Sweet Potato Pudding (“Pone”)
On the back steps of the kitchen, in the tropical paradise of an idyllic atoll off Dangriga, Belize; Phillip Matinez shares a family favorite, Sweet Potato Pudding Recipe (known in Belize as “Pone”). It became a favorite of those of us paddling for pleasure with Island Expeditions in the turquoise waters of the Caribbean.
Old School, Nova Scotia Brown Bread
When guests descend for breakfast at the Hillsdale House Inn in Annapolis Royal Nova Scotia, they smell fresh bread. Fresh, brown bread made with care and attention --- this is the bread they smell.
Sweet Dreams – Dragonfly Inn Oatmeal Cookies
In my first year as an Innkeeper I began a tradition that became a trademark in my bed & breakfast rooms – bedside cookies. While guests were out enjoying the evening, I would slip into their room with a plate of warm oatmeal cookies, straight from the oven.
My Favorite Muffin – Dragonfly Inn Double Berry Muffins
This is perhaps my most frequently used recipe. It’s easy, versatile, and provided you don’t forget anything (it can happen to the best of us) they’ll be picture perfect every time.