Spaghetti & Meatballs
It’s comfort food season, a chilly day found me in the kitchen whipping-up a batch of spaghetti & meatballs, singing “On Top of Spaghetti” and pondering the nature of the sobriety of those writing children’s songs.
Braised Short Ribs a la Gypsy – Recipe
This isn't a complicated dish. It's simple, hardworking food. Beef short ribs are an underrated cut of meat. At first glace they're just short, fatty, bone-in chunks of beef. But treat them with respect and a bit of love and you have rich, flavorful, tender fall-off-the-bone, beefy goodness.
The Squealer Burger Recipe (a la Gypsy)
Inspired by Tookie’s Grill in Seabrook, Texas, an artery-clogging, taste-bud-driven delight... why put cooked bacon on top of your burger when you can cook it right in?! Ladies and gentlemen, welcome, to THE SQUEALER BURGER. It's bacon-y goodness in every…